KTG045 Sirinji Inoramba Ichishandiswa

Tsananguro pfupi:

1.saizi:10ml,20ml,30ml,50ml

2.Zvinhu: ipurasitiki isina chepfu

3. Kururama ndekwekuti:

10ml: 1-10ml inoenderera mberi uye inogadziriswa

20ml: 1-20ml inoenderera mberi uye inogadziriswa

50ml: 5-50ml inoenderera mberi uye inogadziriswa

4. Inobatidzwa: -30℃-120℃

5. Basa: Kudyisa mishonga

6. Zviri nyore kushanda

7. Bharero repurasitiki risingaputsike rine pombi yekuwedzera netsono. 8. Kurongedza: Bhokisi rakagadzirwa kana bhegi repamusoro


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Mirayiridzo

1. Musati mashandisa drencher, ndapota tenderedzai mobvisa zvikamu zvebharero, urayai mushonga wekuuraya utachiona mudrencher (syringe) nemvura inoyerera kana iri kufashaira (Kuchenesa utsi hwemhepo ine simba guru hakubvumirwi zvachose), mozounganidza moisa pombi yekusveta mvura panzvimbo inosveta mvura, mosiya pombi ichisveta netsono yekusveta mvura.
2. Kugadzirisa nzungu kuti ikwane muyero unodiwa
3. Isa tsono inodhonza mvura mubhodhoro remvura, dhonza wodhonza mubato mudiki kuti ubvise mhepo iri mubhare nechubhu, wobva wadhonza mvura yacho.
4. Kana isingakwanise kusveta mvura, ndapota tarisa zvikamu zvedrencher uye iva nechokwadi chekuti zvakaiswa nemazvo. Iva nechokwadi chekuti vharuvhu yakachena zvakakwana, kana paine marara, ndapota abvise wobatanidzazve drencher. Zvakare unogona kuchinja zvikamu kana zvakakuvara
5. Kana uchida kuishandisa nenzira yekubaya jekiseni, ingochinja chubhu yekudiridza mumusoro wesirinji.
6. Yeuka kuzora piston yeO-ring nemafuta emuorivhi kana mafuta ekubikisa mushure mekunge waishandisa kwenguva yakareba.
7. Mushure mekushandisa chidziyo chekudrena, isa tsono yekudhonza mvura mumvura yakachena, uchidzokorora kusveta mvura kusvika yasara kusvika dhiramu racheneswa zvakakwana, wobva waiomesa.


  • Yakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano woitumira kwatiri